Restaurante La Corrala — Restaurante in Almuñécar

Reseñas de Restaurante La Corrala

• Maria

  Adicional 2016.09.23

  Traditional spanish food and nice tapas. Lovely traditional interior but found the chairs very uncomfortable ! Wednesday night Flamenco and Thursday's blues guitar (very good).
• Salome

  Adicional 2016.09.19

  Dropped in at 20:30 on a Saturday. The place was conspicuously quiet (being the only patrons), but in these parts this is an early dinner. The jovial host showed our party of 8 to a table. He spoke no English (and us no Spanish) but with good humour we muddled through. The menu seemed a little limited, especially for the kids, but needn't have been concerned - what landed on our table was the tastiest dishes we'd eaten and at a very reasonable price. To kick off, an unexpected beef pâté and tomato confit with melba toast arrived - everyone was fighting for more of it. Then this little tavern dished up the most delicious pork steaks - as juicy and tender as any beef steak, succulent and rich venison stew, a formidable leg of lamb, a refreshing cod fish in tomato sauce and creamy chicken breast stuffed with mango. Nothing particularly fancy, but cooked to perfection. Would definitely return.
• Valery

  Adicional 2016.05.13

  Wonderfull
• Alessandra

  Adicional 2015.10.15

  Bar muy acogedor y centrico. Cocina de calidad a buen precio. Interior decorado como patio típico andaluz.
• Thiago

  Adicional 2013.09.14

  Great food! Nice staff! Gin tonic - mejor!